VinodPlatinum Triply Stainless Steel Kadai with Stainless Steel Lid 4.5 litres Capacity (30 cm Diameter) | 28 cm Stainless Steel Kadhai with Lid - Silver (Induction and Gas Stove Friendly)

Premium look...thick and good quality ss material...wanted to avoid nontick, so started using this...unlike nonstick, the food sticks at the bottom while frying onion and all ..but we can manage it by keeping in medium or low flame....its not a sandwich bottom...no joints like other induction base vessels...that is one of the best thing i liked in this kadai...Some one asked question about the lengrh of this kadai in the "ask question" box...by mistake i wrote, 9 inches...there was no option to correct .. so i am correcting that here...the length of the kadai is 9 cm and the dia is 30cm (12inches)...attaching the picture also...hope this will help u all....

The kadai is very good. It is big enough to suit the demand when a large quantity is to be cooked. It is thick enough so that the food will not burn while cooking. I am very happy with it. I could have purchased it earlier. One who wish to purchase it may choose the size according to one's requirements.

I have bought more than one of this make of pan. They seem good quality for the price although I haven’t used all of them yet. I much prefer stainless steel to chemical non-stick. They are a little bit heavier than I thought they would be but they look good and are easy to clean. My only gripe is that the manufacturer sticks a label onto the side of each pan which is difficult to remove and leaves a sticky residue……..completely unnecessary in my opinion. Overall very pleased with them though. I’ve just ordered a frying pan to match the pans.

I have started replacing all my old aluminum kadai with stainless steel once. Vinod stainless steel is my all-time trusted brand so I decided to go for it. I was in search of a larger size and bought this one .The product was delivered on time and with well packaging .As I bought the larger size it is quite heavy as well as sturdy. My experience of cooking in this kadai is awesome . Due to its good quality it doesn't sticks at the bottom if it is cooked in medium flame or if the flame is adjusted accordingly. Cleaning is also very easy. If wooden spoon is used instead of mettle ones scratches can be avoided for long lasting shine. Worth buying . Value for money. Fully satisfied.

Love this pan, have used it for a stir fry. Excellent quality but rather annoyingly the labels both inside and round the side of the pan were very hard to remove especially the sticky residue.