Shun Cutlery Premier Kiritsuke Knife 8”, Master Chef's Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife,Silver

Shun Cutlery Premier Kiritsuke Knife 8”, Master Chef's Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife, Professional Chef Knife,Silver

Name: Shun Cutlery Premier Kiritsuke Knife 8”, Master Chef's Knife, Ideal for All-Around Food Preparation, Authentic, Handcrafted Japanese Knife
Brand: Shun
Price: 3978.91 RON
Availability: InStock
Rating: 4.8 (1 reviews)

4.8/5

Product ID: 266110171

Secure Transaction

Details

Blade material
VG-Max steel
Brand
Shun
Colour
Silver
Handle material
Walnut color
Blade edge
Plain

🌊68 layers of Damascus

🌲Pakkawood handle

🔪8-inch blade

Frequently Bought Together

Shun Premier 8" Kiritsuke Knife, Handcrafted Japanese Kitchen Knife for Professional and Home Chefs, VG-MAX Core with Damascus Stainless Steel Cladding, Pakkawood Handle

Shun Premier 5.5" Nakiri Knife, Handcrafted Japanese Vegetable Knife, VG-MAX Core with Damascus Stainless Steel Cladding, Pakkawood Handle, Slicing Tool for Professional and Home Chefs

Shun Cutlery Premier 9" Combination Honing Steel, Smooth and Micro-Ribbed Honing Rod, Built-In Angle Guide, Pakkawood Handle, Japanese Knife Sharpener for Professional and Home Chefs

Description

🔪 Slice into Excellence with Every Cut!

COMFORT IN EVERY CUT - Ergonomic handle for ultimate control and comfort.
DURABILITY REDEFINED - Corrosion and stain-resistant for lasting sharpness.
VERSATILE PERFORMANCE - Effortlessly julienne, dice, and portion with ease.
UNLEASH YOUR INNER CHEF - Elevate your culinary skills with this master chef's knife.
PRECISION MEETS TRADITION - Handcrafted excellence for the modern kitchen.

The Shun Cutlery Premier Kiritsuke Knife is an 8-inch master chef's knife, expertly crafted from VG-MAX steel and 68 layers of stainless Damascus. Designed for versatility in food preparation, it features a comfortable Pakkawood handle and a razor-sharp edge, making it an essential tool for both professional chefs and home cooking enthusiasts.