🔥 Spice Up Your Life with Texas Heat!
Texas Hill Country Pickled Jalapeno Peppers are homegrown in Fredericksburg, Texas, made from all-natural ingredients without preservatives or food coloring. These small-batch, crunchy peppers are perfect for adding a zesty kick to a variety of dishes or enjoying straight from the jar.
T**D
Fresh, Spicy, & Delicious!
I usually just go for the canned Ortega jalapenos, but decided to order something different this time and I am so glad that I did! These are very fresh tasting and have a decent kick to them. Delicious!I will just order these from now on and never go back to the simple store bought ones anymore.Thanks for making a great product!
B**B
Best out there.
Home made taste with out lots of extra spices. Crunchy with the right amount of heat. Yes they are expensive but they are worth it.
R**E
These are great
I normally can my own peppers. I live in Texas. I love good jalapeños. These are just what I need when I can’t can. Heat is good. Texture. Flavor. Love them
N**C
Extra good and yes they didn't last long as we love them !
Great product lots of flavor these are real we like to keep them in the fridge and great seller!
M**N
Love these things.
Crunchy, moderately hot jalapeños cut lengthwise or on the bias, so you can munch them like a pickle spear. The flavor is a good balance between heat and sour.
C**.
Very intense flavor and Hot.
The Peppers are not as soft and tender as the la costena brand of Jalapeños it has more of a bite or crunch, perhaps they have less pickling time? Definitely hot and pungent... I personally won’t buy again. The flavor was a little more overwhelming for me, that I am unaccustomed to.
F**W
I love these peppers
This is a great pickled jalapeno product. I've ordered it multiple times. It is well packaged to not break in shipment, tastes great and is consistently excellent with a picklety taste.
B**O
Well, I hated these
I'm well acquainted with spicy foods, and these were too hot for me. My 20 year old son agreed, and he loves the untamed jalapeno peppers. He kept eating them though, and ended up eating 3/4 of the jar over a week. In the end, he said they are really good.
Trustpilot
2 days ago
2 weeks ago