Textured Vegetable (SOY) Protein Natural Slices (1kg)

I've been looking for an alternative to the ubiquitous but awful sponge-like soya chunks for ages, and at last, my quest is over. These slices are absolutely brilliant. The texture is amazing, and they laugh at long cooking times, so they're great for casseroles/stews, etc., and they even handle pressure cooking. The longer the cooking time, the more tender they become, but always retain that essential texture. My favourite way to use them is to forget about any pre-soaking nonsense (life is too short). Just bung them straight into whatever you're cooking, then you can opt to pull them into smaller pieces after cooking, as in my pic. Another favourite thing I like to do is precook them in a lovely marinade (such as tandoori spices, or BBQ for instance), as they have no inherent flavour of their own, but take on flavours extremely well. Once precooked, you can then char-grill or fry them and add to wraps, pitta, or serve with veg or rice or whatever you fancy. Brilliantly versatile.

I use this regularly for fajitas. Works really well, browns/chars which gives any sauce extra flavour, easy to use, even my Omni partner likes them. Recommended highly

They are big so I chopped them a bit after soaking, took a while to soak too but they taste good and are a nice texture

This is my second bag. The TVP goes far once hydrated. It is a good texture to work with and soaks up sauce really well. I've recommended this to several people

When I first saw this is looked a bit grim, but when left to soak in hot water it plumped up and I made meal with it. Not bad as a meat substitute or to use in a dish and use less meat.

Old school vegan product I’ve used for years. Versatile and easy to use.

Good size and texture, easy to prepare, absorbs flavours perfectly.Recommended 👍🏻

It’ ok but smells - not sure how and where they produce this but doesn’t smell right and hope it’s genuine product.