A whole grain pilaf made with organic quinoa, organic bulgur wheat and hearty black beans. It looks and cooks like a rice dish, but this healthier "beans and rice" is not spicy and has a unique south western flavor. Salt free and super easy to cook, it will soon become your family favorite. Try it in a burrito or on top of tortilla chips as a nacho grande.
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2 months ago
1 week ago
