Nothing like deep fried Buffalo Oysters with spicy sauce and a chilled beer to wash down the sought-after meat. But, to ensure that the meat is not too chewy or too salted, you must ensure that the breading is perfect, and of course the meat is superior-grade. Our Breaded Buffalo Oysters nail both aspects and more. For starters, we cut slices from whole testicles, they're breaded by hand, and to top it off, our breading – a secret family recipe – has won awards for over 40 years now. If you want to a combination of sweet, tender bison meat and delicious crunchy fried bread to explode in your mouth, you've come to the right place!
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