🍡 Unleash Your Inner Pastry Chef with Authentic Japanese Flavor!
YAMASAN KYOTO UJI Red Bean Paste is a premium, additive-free, gluten-free, and vegan product made from carefully selected Hokkaido Adzuki beans, natural sea salt, and beet granulated sugar. This artisanal Koshian is perfect for a wide range of recipes, from traditional Japanese sweets to modern desserts, and is crafted using traditional methods passed down for over a century.
| Package Dimensions | 15.7 x 11.1 x 3.6 cm; 510 g |
| Allergen Information | Contains: Gluten Free |
| Units | 500.0 gram |
| Storage Instructions | Keep in the fridge once opened |
| Country of origin of primary ingredient(s) | 100% Hokkaido(Japan) |
| Brand | YAMASAN KYOTO UJI |
| Cuisine | Asian |
| Speciality | suitable_for_vegans |
| Manufacturer | YAMASAN KYOTO UJI |
| Country of origin | Japan |
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