Very fine premium roasted Turkish coffee from Izmir turkey. Perhaps the most distinct characteristic of Turkish coffee is its intensity. The filter-less method of brewing combined with exceptionally fine grind produces a cup that's dark and brooding and slightly sludgy. Yet it's the sludge that contributes to the particular body and texture of the Turkish preparation. The result is an inarguably unique drink. Turkish coffee basically refers to the method of brewing and gourmet preparation of our fine ground ultra-delicious 100% roasted premium coffee. It is the distinct way of preparing coffee from turkey, Greece and the middle east regions that have originated way back in the 15th century. Not any type of coffee can be used for Turkish style coffee. It should be ground especially for this aim. Generally, Turkish coffee is not the same as any other brewed coffee, the flavor and strength are different or distinctive. Most tools needed for this brew are somewhat simple: A wooden stirrer, copper or stainless steel pot, heat source or stove, and a cup. At the same time, Turkish coffee ingredients are not complex. Despite the simplicity of ingredients, the resultant concoction gives off a very interesting taste: Intense yet pleasant.
J**N
Great Tasting Coffee!
Coffee was delicious! Shipping was fast, definitely would recommend.
T**I
Not a fine enough grind.
Way, way too expensive. The grind is not fine enough for authentic Turkish coffee, which makes for s gritty brew. Flavor is weak, brew is watery and not syrupy enough. Go somewhere else.
Trustpilot
1 month ago
3 weeks ago
