Orblue Premium Meat Cleaver - Stainless Steel Chef Butcher Knife for Cooking - Professional 7-Inch Blade for Precision Cutting - Perfect for Home Kitchen or Restaurant

I know it's not just me...you fill your cart with all the items you've been eyeing but never purchase them. Save for later becomes the graveyard for all the things that didn't make the cut. Such was the case with this cleaver until that fine day when I decided that I was tired of struggling with the chicken 🐔, beef 🍖, and all the foods that required herculean strength. I am so happy this cleaver made it out of the graveyard! It's razor sharp and the perfect size/weight. I've spatchcocked chickens, glided through the gristle and connective tissue of shoulder roasts and am and all around kitchen master with my new kitchen companion. The cleaver is easy to use, well made and does the job at an unbeatable price. Highly recommend.

Good quality and really sharp

This is a fantastic cleaver! It wasn't the most expensive and I was worried I wouldn't like it, but it's absolutely great. The quality is first class and the weight is hefty. It's also very sharp. I'm glad I bought this for my kitchen and I've already ordered another one for a friend.

very heavy and seems well made. I got it for my son and he really likes it. Worht the price.

This is a great cleaver. It is perfect for my needs. I don't use it to chop though. I use it on big cuts like chick breast. It's the perfect medium duty cleaver. Im glad I bought it. I'll never get rid of it.

I haven't cleaved anything yet, but I'm going to chop up 150 chicken wings later this week. But this thing looks easily up to the task. For the cost, I feel it was a good deal.

Not very sharp.

Bought this to replace a cleaver that I received as a gift 39 years ago. Its nice looking, stainless blade, SHARP, and much larger and well made compared to my previous. This can cut through stew beef to a large elephant. Too bad I did not read the instructions before I ran my finger along the blade to test sharpness, four stitches later. KIDDING! But I did read the instructions, something I normally do not do. Since I have not been writing reviews in a while (because I read them before I buy and thus usually agree w/reviewers so what more can I add) but will say I can’t see anyone not loving this butcher knife. But they wrote me and their email about their knives was so funny and entertaining that I felt I should write this. feel like a real chef using this. I have attached my old (bottom) vs my new (upper).