Cook Like a Cowboy! 🤠
The Hakan Discada Disc Cooker is a versatile cooking tool designed for outdoor enthusiasts. With its high-quality European sheet metal construction, ergonomic handles, and multiple size options, it allows you to sear, sauté, bake, and grill effortlessly, whether at home or in the great outdoors.
G**A
Awesome discada disc! Works great for my family of four!
I have used this discada to make my family meals out on the trail and it works great. Good quality and no issues with the handles or welds as others have mentioned. Good quality disc at a reasonable price.
C**.
Good enough quality
I've owned the Large for 2yrs, it's good for camping and the quality is exactly as other reviews stated. I've used it so much the wood handles kind of charred off a bit. I just received the Medium for compact camping and Jumbo for big family meals. If the prices go any higher than $30-$49 I wouldn't bother with this brand. One bright note is the latest order had cleaned up edges from the factory, compared to the serrated edges from two years ago. The handle is still meh. If you're a function over form kind of person, give it a try. Pick up a wok ring to complete it.
A**D
Obviously No Quality Control
The edges had sharp pieces that need to be filed off. Near the welds for the handles, there were holes in the steel! Returning this piece of junk.
A**A
seller customer service
Great product, I'm very satisfied
O**A
File the edges before use!
Very affordable option to a discada. It is made of a good quality steal. However, needs work before use. It has very shap edges that will cut you!. Get a pair of gardening gloves and file the edges. The welding for the handles is a little rough. I had to sand mine on the inside. You will need to season it before use. To me it is a good by for the money.
D**H
A must have
Great for making those tripas outside. Very to clean.
E**.
Junk
Broke off taking it out of the box
J**Y
Raw
Rough manufacturing but workable. Needs sharp edges filed down and the handles could be welded better. I gave it a 4 because of the price, but it’s not worth more. This will be a project to get working, great for hobbyists who like rough products to finish on the cheap.Wasn’t sure about the metal it was dirty. I cleaned it and seasoned it and it’s ready to go.Note: I’m having trouble getting information about the film/dirt on the surface of the pan. It would be helpful to have preparation instructions on how to get this pan safe for cooking.
Trustpilot
1 week ago
3 weeks ago