Korean Food Miss Lee Ddukbokki Stir-fried Rice Cake Sauce Powders (Level 5 Fiery)-100Gram

Description

how to make 1. Prepare rice cake, fish cake, noodle, fry, etc. Miss Lee sause. 2. After boiling water, Miss Lee sause first put and boil. 3. Stir the sauce well and put the ingredients together with Ddukbokki. 4. Completion of the restaurant Ddukbokki in 5 minutes It is very delicious