Please read the manual below thoroughly before use, so that you can enjoy your Coffee Grinder/Mill for many years. HOW TO USE Take off the Lid and fll appropriate amount of coffee beans you wish to grind,replace the Lid and place a Handle on the Shaft,turn the handle clockwise by holding the body tightly until you feel no loading at all.Ground coffee is stored at a bottom Cup. Note: It will be easier to remove the Lid or the Cup from the Body by twisting in either direction.It will be same when placing them back onto the Body. Grinding adjustment for Coarse or Fine must be done by turning the Adjusting Wheel,clockwise for Fine grade and anti-clockwise for Coarse grade.Make sure there are no obstructions between the inner and outer burr (this includes coffee grinds) when turning the adjust wheel.This is very important when changing from a course to fine grade. Note: When tightening the Adjusting Wheel too much,the Ceramic blades will come in contact with each other, and as a result the Handle will be different to turn and the Ceramic Blades may be damaged. Make sure the Wheel is adjusted point where a Handle can be turned and the Ceramic blades are not contacting each other. This point is considered finest grade setting. CAUTION Make sure coffee beans are Dry and no foreign substance is mixed. Do not turn a Handle further when felt grinding something harder than coffee beans or hearing add sound, and take everything out of the Body and remove any foreign matter. When a Grinder has not been used quite some times, suggest washing it and remove residue with a soft-brush(tooth-brush), especially out of Ceramic blades.
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