Cooking with Herb: 75 Recipes for the Marley Natural Lifestyle

I purchased the Kindle edition yesterday so only had a chance to make the CannaOIl and I used the stove top method which Cedella recommended. I really like this book for quite a few reasons:Well written and easy to followFor beginners like me (started using Cannabis for medical reasons) the authors explain the chemical properties and how they work in the real world.For instance, I have heard about dosing sizes 5mg 10mg but did not know how that worked in my home kitchen. The authors explain this. One thing you need to know is how much THC is in the "Herb" in order to ascertain dosing amounts.The recipes are fun are mostly all Jamaican based but I think the ingredients should be easily sourced. You can make the recipes with or without Herb.There are lots of anecdotes about the Marley family.I look forward to trying some of these recipes and it also gave me information how to incorporate Herb in other dishes.This book is great for beginners like me and I think people already knowledgeable about Herb could have fun with the recipes.It has just enough information to not be overwhelmed for beginners.

I have read maybe 1/4 of the book. It’s not all recipes. It is a Very interesting wealth of knowledge.

Incredible methods and recipes to cook using Marijuana. Great photos, recipes, and insight into Marley lifestyle!

Enjoyable read

Great cooking book but I wish there were more photos of recipes, the only 4 out of 5 stars.But overall I am enjoying the book a lot. Also there is body skin care too.

i love reading it, mouth watery

Great recipes!

Thanks

I love the recipes and the family history

Amazing, interesting and this book is easy to encourprate. Proper..

Not too impressed with recipe selection...nor the anecdotes' in the book...which clearly used the Marley name to run with under the title Natural Marley culture... quotes from Bob Marley songs and interviews.....A few recipes dont even use canna but are simple Caribbean recipes u can google online but under different names....and the back of the book contains what appears to be a catalogue of Marley products for sale.... I got it for a gift and was glad I did not get it for myself.

Cedella Marley does a great job here describing her own experiences cooking with cannabis. She explains how to create some really tasty dishes using infused oils, butters and rubs. Dosages and techniques are all laid out in easy to follow charts and instructions.

bought this as a gift and my friend loved it. Recipes were easy to follow and the ingredients were things you'd normally have in your pantry.