Why do we choose vacuum packing machine?It avoid some harmful chemical reactions if you put all kinds of food togetherThe reduction of the outer pressure within vegetables would product certain fluffy effect.Which will inforce some harmful substances spread out form the inner part.Effectively restain bacterium and keep the food 5 times fresher than normal methodHypobaric hypoxia state can effectively inhibit the growth of bacteria. The result of the bacterial culture shows that the speed of bacterial's growth could slow down 3-4 times.Under vacuum condition, it would kill most pest.Another important advantage of vacuum packing is to prevent oxidation of food. Effectively avoid metamorphism and keep the food fresh for a long time.Environmental and avoid unnecessary waste.In daily life, it always happens that we would leave some snacks behind. It couldn't preserve for a long time.Now with our vacuum packing machine, you can prolong the storage time and keep the taste as fresh as before.Specifications★.Material:High quality ABS★.Max vacuum degree: 430mmhg★.Voltage: 110V★.Power: 100W★.Weight:600gNotice1.Food with moisture like meat, fish, vegetables and so on, please wipe the moisture with a towel or tissues or wrap it with a disposable plastic bag before vacuum.2.For particle food: Because the small particle can go inside the machine, please put it in plastic bags before vacuum.3.Don't vacuum liquid food ( soup, water ), this kind of food is only suitable for seal.4.When put vacuum packed food in the microwave oven for heat, be sure to make an air hole on the bag.
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