When prepared with 8 oz. of fortified skim milk, these whole grain oats are a great source of key vitamins and minerals, including calcium, vitamin D, and thiamin. A warm, comforting breakfast of creamy oatmeal prepared in this way helps keep you full through the morning. Quaker Gluten Free Quick 1-Minute Oats cook up fast and easy in just one minute so you have time for a healthy breakfast even on your busiest mornings. For stove-top cooking, measure out the recommended amount of water or milk and bring to a boil. Add oats, and cook on medium heat for about one minute, stirring occasionally. For microwave cooking, combine milk or water, salt, and oats to a microwave-safe bowl and cook for 1-1/2 to 2 minutes. Gluten-free lovers rejoice! We've ensured that everyone can take pleasure in the rich taste and chewy texture Quaker is known for. With Quaker® Gluten Free Quick Oats, our expert milling techniques remove stray gluten containing grains to deliver high quality gluten free oats with the same authentic toasted flavor you've come to love. Enjoy satisfaction in every bowl.Thanks to an expert milling technique, the oats in specially marked Quaker Gluten Free Quick 1-Minute Oats have the same authentic toasted flavor as traditional oats but are gluten free. The whole grain oats are sodium-free, and contain 4 grams of fiber per serving. In addition to making a delicious breakfast, these oats can be used in gluten free recipes to add nutrition and flavor.
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