

🍤 Keep it crisp, keep it classy — the secret weapon for flawless frying!
Japanese Tempura Paper by Purajan Japan offers 70 thick, oil-absorbing sheets sized 8.6" × 7.8", crafted from 100% pulp. Designed to wick away excess oil, it preserves the crispness and freshness of fried foods while doubling as a versatile medium for creative uses. Trusted by culinary pros and creatives alike, this authentic Japanese product elevates your kitchen and craft game.
| Best Sellers Rank | #96,739 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #595 in Baking Parchment |
| Brand | Purajan Japan |
| Color | White |
| Customer Reviews | 4.2 out of 5 stars 100 Reviews |
| Item Form | Sheet |
| Material | Paper |
| Sheet Count | 70 |
| Sheet Size | 8.6 x 7.8 inches |
C**S
Where has this been my whole life?
Love love love this paper complete allows the oils to drop off and not soak into my food! Stuff stays fresher my taco shells are crispy and they don’t get stale when I ziplock them for the next day! Love
M**Y
Wonderful Mixed Media Paper with beautiful bleed through possibilities
I wanted this particular paper for making my own small paper bags for my mixed media artwork. I discovered what the paper was on a YouTube video. These are wonderful papers and take paint very well. I haven’t made the small paper bags yet, only used acrylic paints and acrylic inks on them. The paint bleeds through to the underpaper which is actually perfect. Love the paper.
C**I
Good quality oil paper
I was looking for oil paper to absorb soup oil, but this product is more for food that can place on the paper.
S**N
Nice
I cook French fries and chicken wings at home for my children every week. This paper helps me absorb the excess oil, which is very useful.
V**E
Absorb
Tried on an oily soup but turn out it didn't make a lot of difference than the kitchen paper towel.
S**S
Very absorbent - good value for price
Good size for tempura and tenders. Good value.
N**F
Nice flavor
This is one of the best rib rubs I have used.
J**A
Does not soak oil
It does not soak the grease in the soup. I even used 4 pieces and finally gave it up.
Trustpilot
2 weeks ago
2 days ago