Weber Applewood Smoking Chips (700g Pack) - subtle aroma, ideal for cheese, vegetables, fish, poultry, pork & game, EU product, sustainably sourced, FSC certified wood (17621)

If you’re serious about elevating your barbecue game, Weber Hickory Wood Chips are a must-have. Designed for versatility and performance, these premium hardwood chips bring bold, smoky flavor to your grilled dishes and make every meal unforgettable. Why Choose Weber Hickory Wood Chips? After trying numerous brands over the years, Weber consistently delivers superior quality. The chips are perfectly sized—large enough to sustain a flavorful smoke for an extended period but thin enough to fall through the grates and land directly onto the coals. This design makes it incredibly easy to add more chips as needed without disrupting your barbecue session. Flavor That Impresses The rich hickory smoke infuses meats like chicken, ribs, and beef with a deep, vibrant flavor that lingers in the best way possible. While I love the whiskey wood chip variant, I’ve found that the flavor difference isn’t always noticeable in the smoke itself. However, the results speak for themselves—the food comes out juicy, tender, and bursting with smoky goodness. Even four days after my last barbecue, my house still carries a subtle, delicious reminder of the incredible meal I smoked. Ease of Use Using these chips couldn’t be simpler. Just soak them for a bit, toss them onto the coals, and let them work their magic. They’re compatible with a wide range of grills and smokers, making them perfect for beginners and seasoned grill masters alike. Value for Money At 0.7 kg, this bag provides ample chips for multiple smoking sessions. While slightly pricier than some alternatives, the flavor payoff and convenience more than justify the cost. When it comes to enhancing the taste of your barbecue, Weber Hickory Wood Chips are an investment worth making. Final Thoughts If you’re undecided about which wood chips to choose, let me save you the trouble—these are the ones to get. The smoky aroma and incredible flavor will transform your grilling experience, leaving you and your guests thoroughly impressed.

I used this for the first time today in my new smoker, I cooked brisket. The smell and taste were amazing. So glad I bought 2 bags, but I’ll be back for more when I’ve used them up🙂

The subtle applewood aroma really adds a lovely gentle smoky flavour without overpowering the food. What I especially like is that they’re sustainably sourced and FSC certified it feels good knowing the product is eco-friendly. They’re easy to use and give consistent results every time, whether on the BBQ or in a smoker. A great addition to any BBQ lover’s kit, especially if you want a mild, tasty smoke for a variety of foods.

Love these in a smoker box on the gas side of my Bbq. Wet and bung em in. Lovely flavours available too

I like the product. It gave a lovely mild flavour to my side of salmon, but I will look for an alternative as is a very small bag, and would make food expensive. I would recommend the product but not at this price.

Smoke

Great for BBQs, the best chips. Always use them

Great multipurpose smoking chips. Can be used for most meats and fish. These impart a great flavour when slow smoking.

Las uso para la barbacoa de gas poniéndolas en una cajita para este propósito, el sabor a ahumado que deja es muy bueno

è già la seconda volta che li acquisto. Ottimo prodotto per affumicatura. Essendo legno di melo non è aggressivo e lascia un delicato sapore che si sposta bene sia che le carni sia con il pesce. Io li uso praticamente ad ogni mia grigliata. Avere il truciolo invece che il chunk permette di dosarlo in maniera più precisa, anche se, per le cotture lunghe, il chunk sarebbe da preferire. In definitiva un ottimo produtto, ma la marca di per se è già una garanzia. A parte questo, credo di aver trovato il legno definitivo per delle affumicature delicate.

En tant qu'amateur de grillade, je suis toujours à la recherche de moyens pour ajouter une touche unique à mes plats. C'est pourquoi j'ai décidé de tester les copeaux de bois pour fumage Weber pour ma dernière session de barbecue. Et je n'ai pas été déçu ! Le mélange de copeaux de bois durs, fruitiers et noyers saveur fruits de mer apporte une note boisée subtile à mes poissons grillés, sans être trop prononcée. Lors de mon utilisation, j'ai remarqué que les copeaux de bois brûlaient bien et ajoutaient une saveur fumée savoureuse à mes crevettes, saumon et maquereau. Je les ai utilisés avec mon barbecue à gaz et le résultat était parfait. Je recommande d'humidifier légèrement les copeaux pour une meilleure expérience gustative. Cependant, il est à noter que certains utilisateurs ont signalé des difficultés à les utiliser pour un fumage à froid, car ils brûlent rapidement. Dans mon cas personnel, je n'ai pas rencontré ce problème. En conclusion, les copeaux de bois pour fumage Weber sont un choix idéal pour ceux qui souhaitent ajouter une saveur fumée à leurs fruits de mer. Je recommande ce produit pour tout amateur de grillade qui souhaite explorer de nouvelles saveurs. 🍴🔥

Très bon produit. Bien penser à tremper les copeaux dans un bol d'eau avant fumage pour une utilisation optimale et fermer le couvercle du bbq ou du fumoir.

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