Puckerbutt x Unique Garlique, 5 fl. oz. Hot Sauce (featured in HOT ONES)

My new favorite hot sauce. I love hot hot sauces but usually they taste like crap. This one actually is hot and has a great flavor.

The man who created PepperX and this specific hot sauce is the world record holder. Not just the top spot, but the one, two, and three spots for spiciest peppers.So is this basically a chemical weapon, suitable only for war crimes and pranking your friends? No, not if you really like heat. It's powerful, sure, but it has a nice smoky flavor when used in moderation. I must emphasize "in moderation." It's thick and pours slowly, so be careful and don't shake the bottle to get it to come out. You will regret it.This would go well with a bowl of chili or something like that. I tried it first on a big helping of jambalaya and it really made it pop. Even for a spice veteran like me, it made me sweat and singed my mouth. In a good way, and you'll know what I mean if you also like the seriously hot peppers. If you don't, stay away. This hot sauce is not for you. You have to work your way up to a legend like this.

I’ve gone through only half a bottle. But this is without doubt my all time favorite hot sauce. I’m not a “chili head” so this burns and it burns sooo good. But my god the flavor. The flavor is the Ric Flair of hot sauces! WOOO!!! Stylin and profilin! If this sauce had arms and legs it’d be riding in a limousine, wearing a Rolex watch and stealing kisses. If you don’t respect it, it will def burn you. But holy crap, it tastes so good. Perfect balance of the best garlic flavor with an insane endorphin build up of heat.

delicious

Bought this hot sauce hoping to enjoy because I had a sample and it was very good. Unfortunately the bottle I received was broken and leaked in the bubble wrap.

According to puckerbutt pepper company this has reaper, scorpion and 7-pod pepper. 600,000ish shus.It's garlic forward and ramps up after a few minutes. Heat lasts for about 10 minutes then dies down.If you can handle habenaro than this issue fine.Taste and heat tolerance is subjective of course.

Like a dull roasting coal in your mouth. Nice sauce

Anytime you pay a LOT of money for something you really wanna like it! So I tried everything. On fried chicken, in ramen, on rice. With eggs, and on a hamburger I put this sauce. The verdict is this, it's just not worth it. Not even close. The garlic didn't show up until halfway through the bottle. The spice level is right but the spice flavor isn't. Basically a waste of $33. Bottle is worth maybe $6 that's a real maybe because I wouldn't buy it again at $6. So maybe $3.