Pink Mountain | Pink Himalayan Fine Salt | 2 x 300g

I only use Himalayan salt, both ground and course . Keeping the ground from getting damp can be a problem so I bought this lidded pot, not the prettiest of containers but does the job very well - as long as you remember to close lid after each use! I removed the label to make it look better and refill it when empty, very pleased.

This is the healthiest salt around and gives all dishes just that extra bit of flavour [ that is if they need it ! ]

Full of salty flavour

Pink salt the best and as everyone knows it is healthier than other salts

Brilliant bargain.