TIVOLI Boning Knife for Meat – 8.5in Fillet Knife, Professional Butcher Knife for Meat Trimming – Razor Sharp Hand Forged Deboning Knife Full Tang & Ergonomic Handle – Japanese Design

As advertised it's a great knife for boning and even as a steak knife. Out the box it's very sharp and I love the Damascus looking blade. I wish it had some kind of sheeth but I'll just keep it in a drawer. I love the full tang and nice blue inlay. I'll be buying another for my brother for his BBQ business. Great knife so far

Beautiful knife very sharp and well built full tang, with leather sheath to store it but looks better on display.It cuts meat like butter and cleaned up without rusting.

It's a good knife for the money, but you can feel the metal sticking out between the handle. It has good heft and I would buy it again.

Great for cutting up steaks for grilling

I've used it once, on a watermelon that my regular knives got stuck in, after penetrating it. This thing cut through its stubborn rind like it was mashed potatoes. Extremely impressed.

The product is alright, it works but it came with some pretty big imperfections on the bottle opener on the handle to the point where it could cut you if you accidentally let it touch you, I bought this a while ago but about 2 weeks after getting it I asked them about it , they said they would send me a refund, I never got it and it became a hassle where I asked about it 2 more times but in the end I never got a refund or anything for the imperfections.

I went right to work with this knife. Thin sliced tomatoes and chopped clean thru a chicken. I love it, great conversation starter. Make sure u get one.

muy buen cuchillo , excelente aspecto , pense que era mas grande fue error muy no prestar atencion a sus medidas