The black truffle based sauce is ideal on all kinds of pasta, fresh or dry. Delicious on pizza, roasted meats, crepes or vol-au-vent. The truffle, precious and mysterious fruit of our land, has always enchanted us with its intense aroma and unmistakable taste. For this reason we have decided to enhance it by bringing to your table a product which is 100% natural. In the preparation of our sauces we place particularly importance to the raw ingredients, with a careful selection of the best truffles of Abruzzo. The vacuum cooking at low temperatures and sterilization at 120 °C make them particularly delicate and maintain a clear distinction of the flavors of the individual ingredients. You can purchase with confidence as there are no synthetic flavorings only natural ingredients.
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