✨ Elevate your flavor game with pure, powerful vanillin! ⚡
Vanillin Premium Quality Vanilla Substitute is a 150g tub of highly concentrated, alcohol-free, gluten-free vanilla flavoring powder. Engineered for long shelf life and intense aroma, it’s perfect for professional chefs and home gourmets seeking a stable, versatile vanilla alternative that enhances recipes with just a pinch.
| Item weight | 150 Grams |
| Item form | Vanillin Powder |
| Age range (description) | Vanillin |
| Size | NO, large |
| Number of pieces | 1 |
| Speciality | Food flavour |
| Unit count | 150.0 gram |
| Manufacturer | Ingredients Bar |
| Package Dimensions | 10.5 x 10.5 x 7.6 cm; 150 g |
| Manufacturer reference | 0299T |
| Serving Recommendation | 0.02% for masking off-notes, and from 0.1% to 0.3% as main flavouring. |
| Package Information | Tub |
| Serving Size | 100 g |
| Energy (kcal) | 198.00 kcal |
| - Saturates | 0 g |
| - Sugars | 40 g |
| Protein | 0 g |
A**M
Has no vanilla/vanillin aroma
Has no vanilla/vanillin aroma or taste at recommended ratios of 0.02%, 0.1%, 0.2% and even 0.5% when added to hot/cold water or hot/cold milk. Has a chermical taste of clove oil. Description says "Pure vanillin powder" yet nutrition table states sugars have been added.
N**O
Highly recommended
The closest thing to natural vanilla you’ll find.I mainly use vanillin to mask egg odour but I recently tried this one as a main flavouring and it works excellent! Really happy with the quality it’s the closest thing to natural vanilla you’ll find. Also perfect for making my own vanilla sugar. Indeed the small can lasts forever. Highly recommended 😍🥰
A**A
Misleading description
Alongside the already dubious "100% pure vanillin powder" claim (not even Thermofisher states 100%) they have failed to clearly display nutritional information which obviously shows there are additives - which can be estimated as much as 56% of the 150g powder going by 56g carbs per 100g. I don't even know whether these carbs are maltodextrin, glucose etc. so I don't know the best way to separate the vanillin. If the Ingredients Bar is willing to update their description to be a bit more honest and state which additives are included I'd be happy to give more stars.
Trustpilot
5 days ago
1 month ago
