Jack Daniel'sⓇ sour mash Tennessee whiskey is known for its square bottles and black label but, it's the White Oak charred barrel used to age that delicious whisky that's one stage here. Jack Daniel's craftsmen fit the white oak staves together by hand, then carefully toast and char the inside of the barrel to caramelize the wood's natural sugars. The whisky matures in the barrels for years-- expanding into the wood during the summer heat, and retracting with the cooler temperatures-- developing its amber color, plus most of its taste and aroma. A barrel is only used once-- the company then sells them to collectors, craftsmen and other spirits makers to store rum, tequila, scotch, Irish whiskey and other liquors. You won't smell the whisky in your pen but, I wish you were here in my workshop when I cut into these huge barrels-- the smell fills my shop-- you could get drunk from the fumes! Not only will your pen be a one of a kind keepsake, it's perfect for everything from capturing wedding day guest signatures to enjoying your morning crossword puzzle. This hand-crafted pen is ultra-handsome-- I paired it with a beautiful antique brass nib, clip and accents to truly complete this work of art. Featuring an extremely smooth twist mechanism and ParkerTM style ballpoint refill-- its rounded styling allows it to rest snugly in your hand with minimal pressure from your fingers.
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