Spicely Organics True Bay Leaves Whole Tin Description Crafted in Small Batches USDA Organic Salt Free Gluten Free Certified Non-GMO Project Verified Vegan Bay leaves can be used with almost everything from meat and fish dishes to pasta and savory stews. Directions When first experimenting with our all-natural bay leaves at home you may notice that the flavor they impart into dishes is quite mellow, and in the presence of more dominating flavors can almost go unnoticed. However, this does not mean that they should be neglected! The power of bay leaves is that they sing back-up for meaty flavors, essentially setting the stage and enhancing the natural savory notes of braises, stews, and soups. With that being said, those examples are a great place to start your bay leaf experimentation! Try adding in a few to your next pot of anything-that's-not-dessert liquid -like curry!- and let slowly simmer, removing before consumption (though, technically they are edible). In some cases, if wishing to impart a more intense bay leaf flavor, you can crush up the leaf prior to usage. However, this makes it difficult to pull out before eating, so try putting them in an infuser or muslin bag. Another creative usage is adding a crushed leaf to your next tea infusion, giving it a unique herbal fragrance that is quite delicious! Free Of Gluten, GMOs, salt, MSG, preservatives, sugar, irradiation, peanuts, soybeans, milk, eggs, crustacean shellfish, tree nuts, wheat, artificial coloring. Disclaimer These statements have not been evaluated by the FDA. These products are not intended to diagnose, treat, cure, or prevent any disease.
Trustpilot
3 weeks ago
1 day ago
