Lotus flower Virgin Coconut Oil bio Description: The virgin coconut oil is a vegetable oil obtained from the flesh of the coconut. Thanks to its consistency and the resistance to high temperatures, is perfect as a cooking oil for frying is that for bakery products. The solidification point dell¿olio coconut is around + 15/20 ° C, above + 24 ° C is presented in the liquid state. For this reason d¿estate is presented as ed¿inverno oil solidifies to become butter. allergens: The allergens that may be present in the product, are indicated on the labels that are continually updated. The detailed list is communicated to the customer's request as they may vary.
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