Product Description Our Mexican Chilli & Honey Cook Sauce is based on 'Puerco al horno con salsa de chile ancho y miel', a classic (if lengthily named!) Mexican dish. To recreate it, we use Chipotle and Ancho Poblano chilli peppers, beautifully blended with honey. Great for quick & easy 20 minute mid-week meals. Each pack serves 2. Enjoy with meat, fish or vegetables. Serve with warmed tortillas, nachos with melted cheese or rice. Ingredients Sugar, Tomato Paste, Water, Garlic Puree, White Wine Vinegar, Chilli Puree, Salt, Honey (4.0%), Spices (Ancho Chilli, Smoked Paprika, Cumin, Chipotle Chilli), Dehydrated Tomato, Corn Flour, Herb (Oregano) Directions 20 minutes total preparation: Heat 1 tbsp of oil in a pan over a medium-high heat and add 1 pepper (cut into strips), cooking for 2 minutes. Add one onion (chopped) and cook for a further 2 minutes and then set aside. Add 300g of chicken breast strips and cook for 8 minutes turning occasionally. Check chicken is cooked through. Return peppers and onions to the pan, add 1 pack of Capsicana Mexican Chilli & Honey Cook Sauce and stir through over the heat. Serve immediately with warmed tortillas, nachos and cheese or rice. Box Contains Each order comes with 4 x Capsicana Mexican Chilli & Honey Cook Sauces 100g
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