Primica Pizza Steel for Oven - Durable Steel as Alternative to Pizza Stone - High Quality Steel for BBQ Grill and Bakings (13.6” x 13.6”)

Don't preheat on the stove top at high temp. 😂 It warped a little bit, but it runs like a champ at 520 degrees. I've made probably 70 pizzas on this thing since I got it like 3 months ago. 1000% worth it if you want a thin and crispy crust. Saves you a fortune in going out, ordering in, or whatever. Some of the best pizza I ever had are made at home now. My wife thinks so too. Easy dough, san marasano tomatoes and fresh mozz? Sprinkled fresh grated parm??? You need nothing else.

LOVE IT. Made some stellar pizzas so happy with this.

Awesome product! Finally getting those crispy bottom New York style pizzas, I love it!!

Cooks a great pizza. Just wonderful. Only problem is that it is a little big for, and doesn’t fit all that well into, the standard sized 60 cm oven in Australia (slightly too big for the trays) which is a bit disappointing. I wish I’d got a smaller size.

Glad it's pre seasoned. Very heavy and well made. Works great.