Description
🔪 Slice Like a Pro, Impress Like a Boss
- GIFT READY LUXURY - Presented in a premium box with a protective scabbard, it’s the ultimate gift for chefs who demand style and performance.
- ERGONOMIC ELEGANCE - Handcrafted pakkawood handle with full tang design ensures a balanced, non-slip grip that minimizes fatigue during extended use.
- PRECISION CUTTING POWER - Experience razor-sharp slicing with a 21cm blade honed to perfection using advanced V-edge craftsmanship.
- DURABILITY MEETS TRADITION - Black-forged Kurouchi Tsuchime finish offers superior rust resistance and friction-reducing hammered texture for effortless cuts.
- VERSATILE CULINARY MASTERY - From delicate sashimi to hearty vegetables, this Kiritsuke knife excels at slicing, mincing, dicing, and filleting with professional precision.
The Kanngou 21cm Kiritsuke Chef Knife combines premium AUS-8 Japanese alloy steel with traditional black-forged craftsmanship, delivering exceptional hardness (HRC 59±2), edge retention, and rust resistance. Featuring an ergonomic full tang pakkawood handle, this versatile kitchen tool is designed for professional-grade slicing, mincing, and filleting, making it a must-have for culinary enthusiasts and a standout gift choice.