De CeccoPasta Acini Di Pepe Pasta, 16 Ounces (Pack of 2)

I always use Acini di Pepe when making Lentils or beef vegetable soup and I'm sure there are other dishes they would work well with. In fact, De Cecco brand pastas are my go-to pasta for all varieties. De Cecco pastas are all 'slow-dried'....which if you know or not, makes for a much better tasting pasta. ALSO...Slow dried pasta is easier to digest; normally,most people who feel bloated after eating mass produced, 'quick dried' pasta will really notice the difference when eating slow dried pasta. PLUS...slow dried pasta cooks a little bit faster and more evenly. But don't take my word for it, do a taste test....you'll notice a difference in flavor right away.

Great quality pasta. Can use it for soup for the grandchild, it’s the perfect size!

Perfect for soups, side dish with butter, kids love it and I give small amount to my dogs with their regular dog food. You can discover many uses for this pasta.

What can you say, it’s just pasta!

Thought I'd try this particular shape pasta. Love it. I am a HUGE fan of DeCecco brand pasta. If you know pasta, you'll understand why. Whether it's my fave, Bucatini, or linguini, regular spaghetti, orriachette, short pasta, long pasta, medium pasta, Dececco is the best you can find commercially. NEVER buy Barilla. It's the worst. Yes, there are definitely differences in the quality, texture, and taste of pasta. Don't buy anything else!!!

If you can find them in a store they’re cheaper but sometimes hard to find

I just made pastina with this and it was exceptional. The boxes are kind of small for the price but the pasta is delicious.

These are hard to find in grocery stores but great to use in my wedding soup