Description
🌟 Elevate Your Cooking Game with Authentic Flavor!
- ORGANIC NON GMO - Savor the purity of organic ingredients in every bottle.
- WHEAT FREE WONDER - Perfect for those with sensitivities, enjoy without compromise.
- FULL BODIED FLAVOR PROFILE - Elevate your dishes with a savory taste that speaks volumes.
- VERSATILE CULINARY COMPANION - Use it as a salt alternative for healthier, flavorful meals.
- AUTHENTIC JAPANESE CRAFTSMANSHIP - Experience the rich heritage of flavor with every drop.
Ohsawa Wheat-Free Tamari Soy Sauce is a gluten-free, traditionally brewed soy sauce made from organic whole soybeans, sea salt, and distilled sake. Crafted by the Deguchi family in Japan, this versatile seasoning enhances a variety of dishes while catering to those with wheat sensitivities.
