Flavor:Buffalo Flourish Farms Crispy Cricket High Protein Snacks - Organically Farmed - Full of Protein, Calcium, Potassium, Iron and B12 - Healthy Snack Alternative - For Human Consumption 8 oz1. A quarter of the World’s population knows bugs can be quite delicious : Insects currently feed about 2 billion people each day. In Africa, Asia, and Latin America, people have consumed bugs for centuries and they have become a staple of many diets around the world. The Stigma comes mostly from the western world, but It’s time to see insects differently so we can eat their delicious little crunchy bodies and enjoy all their benefits like the rest of the world. 2. Crickets are densely nutritious, even compared to traditional sources of meat : Crickets boast an excellent nutritional profile, providing a great source of lean protein, vitamins and minerals. Crickets contain about 65% protein. Crickets are a complete protein source, meaning they contain all nine essential amino acids. They are also rich in omega 3 and 6 fatty acids and are high in calcium and vitamin B12. 3. Crickets are environmentally sustainable : Our current animal agriculture industry is one of the biggest contributors to global warming.Cows consume 15400 Liters of Water for 1 kg of beef and agriculture currently accounts for 38.6 percent of human modified land. It’s just not sustainable as our population grows. Insects have a tiny ecological footprint as they emit much less greenhouse gases, require little water, and consume far less feed per pound produced than any other animal protein. 4. Crickets are very versatile : Crickets have a subtle flavor, which some describe as nutty, or even tasting like popcorn. They can be eaten whole as a snack, coated in chocolate, or sprinkled with your favorite seasoning blend. You can even add them to your favorite meals - throw them into fried rice or add them to your tacos.
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