Description
- A blend of African terroirs sublimated by a touch of Asian robusta. Racy and creamy, this recipe has been specially created for ristretto lovers. This original creation develops all its aromatic richness around notes of cedar, coriander, ginger and black pepper.
- Intensity 5 of 5 - Woody and spicy
- Roasted coffee in France with a traditional method
- apsule compatible with Nespresso Inissia, Citiz, Essenza, Pixie, U, Maestria, Latissima and Kitchenaid machines
- New generation of hermetic capsule without overpackaging
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