Description
- Tahini-based sauces are common in Middle Eastern restaurants as a side dish or as a garnish, usually including lemon juice, salt and garlic, and thinned with water.
- Hummus is made of cooked, mashed chickpeas typically blended with tahini, olive oil, lemon juice, salt and garlic.
- Tahini sauce is also a popular topping for meat and vegetables in Middle Eastern cuisine like Falafel
- Tahini is a source of calcium, manganese, the amino acid methionine, and omega-3 and omega-6 fatty acids
- Doyen is the largest Middle Eastern and Lebanese speciality food brand. Click on the Doyen Brand Store link above for exotic range of items
Doyen Tahini - Middle East Sesame Paste for Hummus and Falafel Wraps (175gm)| Gluten Free| Keto Friendly