Kumana Avocado Hot Sauce - Made with Ripe Avocados and Habanero Chili Peppers for a Delicious, Creamy & Spicy Flavor. The Perfect Keto and Paleo-Friendly Condiment for Your Meals. No Added Sugar, Gluten-Free and Low-Carb. 13.1 Ounce Bottle

This is addicting it’s so good! I do like spicy and hot sauces and ordered this just for the heck of it. I figured that if I didn’t like it I wouldn’t be out a lot of money. I’m using this on anything that I can - that’s how good it is. For me I like each of the ingredients and the combination of them in the right proportions makes for a fantastic sauce! I have been cooking (as a hobby) since I was 14 years old and I’m now in my 60’s and don’t cook like I used to (it’s not worth it for just myself). This makes me extremely critical of the food I eat that’s prepared by others - I am always comparing it to the way I would have made it. This sauce, however is something that I can honestly say is perfect! The balance of the ingredients is what gives it the great taste - when used it’s hard to tell which one you are tasting. The ‘heat’ level is a bit hot and for those who don’t like anything that has this type of taste might not like it as much as the other sauce they make (Be Sweet) as opposed to this (Be Hot) flavor. I have had this for less than a week and find myself looking for things to use it on - so far I’ve had it on chicken, roast beef, turkey sandwiches - I’m also going to bring it to an Indian restaurant next week (I think it would be great for chicken tiki masala). Other than tasting great, it’s also a ‘healthy’ grocery item for those who look for this when buying food. I could go on and on about how good this is but instead I will just say “try it”, you will like it! Even if you don’t care for one of the ingredients on its own this sauce has the right balance of them that it’s not easy to identify any particular one.

Honestly this is the best and most versatile sauce I have ever purchased. The balance of Avocado, vinegar, pepper and other flavors has a very interesting profile and while it is hot it is not at all too hot. This can be used on a wide variety of foods and even salads to add a very interesting and nuanced flavor profile. I love it and have dozens of different commercial sauces, none of which are as versatile as this one. It goes with chicken, beef, cheese, salads, vegetables and more. It isn't cheap and you probably need to use it within a month or 2 after you open it, but it is good enough that that shouldn't be a problem. I will be trying the mild and the sweet as well, but I have found that the hot is just right for me.

Ok... let me start by saying if I could give it 5 stars, I would. My husband disagrees. Here is his logic: “it is a little too vinegary to put on everything. It’s truely not for me. I think I would like the mango one better.” My logic: ITS 5 CALORIES!!!! ITS FIVE CALORIES!!!!!!! Oh mah gawd. It goes on everything! Ladies- I’m talking to the big girls (like me) who are desperately dieting (like me). I went from eating 5000+ calories a day to less than 1200 calories a day!! Which means veggies (bland), fruits(boring) and eggs. Boring. Boring. Boring. This sauce is the most amazing condiment that lit-erally ever existed. It makes steamed carrots a revelation❤️ Eggs? Uh-mazing! ❤️ Toast? Pass that sauce baby! It’s keto friendly (yup, tried that diet too and failed) it has just enough spice to spice up my boring calorie-conscious meal choices. Peppery, incredibly avocadoy, and yes, vinegary. This morning I made scrambled eggs, with a little bit of cheese, pickled onions on diet toast and COATED it all in the original avocado sauce!! YUM!!!!! I’m drooling. AGAIN! This sauce truely is, as the kids say, BOSS! Please do yourself a favor, girl. Buy it! Don’t listen to my husband. He doesn’t know what we are going through!

If Kumana stops making this sauce my life will literally implode and be destroyed. It is delicious and tangy. It has a gentle building heat but is not overly intense. It is tangy and piquant and vibrant and is packed full of flavor. Drizzle it on your eggs, fresh sliced tomatoes, potatoes, or tomato soup. Dunk chicken or shrimp in a cup of this verdant sauce. Slather on your burger whether it is bean patty or beef. So many ways to enjoy this!!! Use it in a cocktail or mix in your cornbread. It is a winning sauce and belongs next to the Mayo, mustard, ketchup and hot sauce in the fridge. Standard condiment status. Obviously, you can tell, I will definitely be buying this again. So so good!!

The flavor is solid, but it is more like a low fat tomatillo salsa than a high fat avocado salsa. For being a "premium" avocado sauce, notice that there is more onion, green pepper and mango in this than avocado. And it is pretty mild. Jalapeno puree comes in on the list of ingredients below salt and garlic, which means you need to use a lot of it to get any heat out of it. The combination of low heat and high purchase price makes it a poor value as a hot sauce. $11.99 for 13.1 ounces is 91.5 cents per ounce. So a one ounce squirt on your burrito? There goes a dollar. My favorite avocado based sauce is Herdez guacamole salsa. The flavor is superior. It actually tastes like guacamole. It is quite a bit spicier, probably 3 times a much jalapeno as Kumana has. It is a better value at $2.38 per bottle on Amazon Fresh delivery ($0.15 / ounce). If Kumana and Herdez were priced the same, I would buy Herdez because I like the flavor better. However, because Kumana is priced 6 times more expensive than Herdez, I won't be buying Kumana ever again.