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iron steak plates with 2 wooden bases. Serve Steak and/or Food Sizzling Hot while serving. The plate is snuggled in the wooden base for easy and safe serving. Material: Cast Iron Plate & Handle and Wooden Base. Plate: 7W x 4H x 12L inches Precaution after using iron plate: just wash it with hot water and scrub it with whatever you like. Dry it with a towel, and put it back on the burner. Allow the high heat to evaporate any remaining water left. When it cools again, apply a very light coat of oil to the plate with a paper towel. This will keep any moisture in the air from causing rust while the plates are stored.
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