Giusti White Vinegar Dressing – A White Condiment for Cooking and Finishing Dishes such as Salads, Vegetables, or Fish. Made in Italy with Balsamic Vinegar of Modena – 8.45 fl oz (250 ml) - Pack of 1

Once I investigated balsamic vinegars, I decided this iteration of genuine balsamic was about all my budget could handle (my first exposure to this Giusti balsamic vinegar was completely serendipitous, as a sale on a set of vinegars from a gourmet website).While some purists might look askance at my use of this for prosaic broccoli salad, the flavor burst is well worth the price. I haven't tried using the vinegar alone as a condiment, but intend to try; a little goes a long way!

I love this vinegar! or "condiment" as it's called. It's the perfect balance of sweet and tart. Try it on plain cukecumber & tomato salad...yumm!

Taste and consistency are the best. Hard to find it in stores for the 250ml bottle

A friend introduced this to me and I have been obsessed! It’s all I use in my salads along with olive oil, it’s soooo good. BUT, I found it at EATALY, NYC for $18.00 — this vendor’s mark up is $11. Not cool…and I bought it twice too. Oh well…

Excellent flavor

I have been using the red label Giusti for years, and any salad to which it has been added has been a life changing experience, both for me and my guests. I have also tried yellow label (much more expensive) and white label, but red has the best taste IMHO. I cannot recommend it enough.

Have been buying Guisti Balsamic Vinegar for years now. Not always available everywhere in US. Met their rep in Bra, Italy at a cheese festival. They have various grades and flavors now. It is the best from Modena, Italy in my opinion and I'm happy Amazon has it for sale.

This stuff is fantastic! Get yourself some heirloom tomatoes, mozzarella cheese and basil. Makes the best caprese salad you've ever tasted.