Premium Coffee Tamper Tamping Extracts More Flavour From Ground Coffee Beans Tamping is the process of compacting ground coffee beans in a filter cup before use. Tamping evenly distributes the ground coffee beans and firmly packs them into the cup, this is needed in order to slow the flow of water through the filter cup. This means that the water will spend more time in contact with the beans (and pass through the beans evenly), therefore extracting more flavour into your cup. For serious coffee drinkers, a tamper is a must have. Please check the diameter of your filter holder to ensure you have the correct size - This is 58mm
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