๐ฅณ Bread that loves you back!
The Mix for 1 Keto Friendly Bakery Bread Loaf is a premium low-carb bread option, crafted with coconut flour, almond flour, and wholemeal wheat flour. Each loaf contains 20 slices, each with only 0.8g net carbs and 6.8g protein per two slices, making it an ideal choice for health-conscious individuals, including those following a keto or diabetic-friendly diet.
Item Weight | 1.5 kg |
Additives | As in ingredient list |
Units | 1100.0 gram |
Brand | Generic |
Format | Loaf |
Speciality | Low Carb |
Package Information | Bag |
Manufacturer | Ketastic Bakery |
Country of origin | United Kingdom |
A**
Just the bread please ๐.
This taste great. The size, quality, condition, and appearance are great. This is definitely excellent value for money. I am very happy with my purchase โบ๏ธ.
M**Y
Best thing since sliced bread ๐ฅ
Very good ,baked well and tasty ,added more seeds to the top when baking ,buying it every week ,going to make rolls too and also got the pizza base mix ๐
H**F
Quite a sweet taste, not too keen on it.
We thought this was a bit too sweet and cloying, but will persevere with it as my husband is pre-diabetic and trying to cut out carbs. It is slightly better toasted, just donโt burn the edges.Would have preferred it ready sliced, but it does freeze well.Good value for what it is, with the additional wraps and postage included. Speedy delivery by Royal Mail. Will perhaps try another loaf made with different flour.
C**E
Tasty
Very tasty, malty and seedy, slices well dense yet light and fluffy gorgeous. You would be daft not to try it.
A**R
Badly packaged, slow delivery but good taste
Unfortunately this took over 5 days to arrive from my order via Royal Mail.Packed in a very flimsy grey outer packaging it arrived flat packed ! Unprofessionally packaged itself.Taste of the bread was good but need to improve packaging and delivery if charging this much for a loaf of bread.
C**L
Disappointed
Don't be. Fooled into thinking that you get a large amount what arrived was Avery small package with small contents followed recipe to the letter and what I got resembled a biscuit not a loaf
S**N
Improvements needed
As a bread substitute I would say that my feelings are mixed ...did it rise - to a degree though not as much as the photo indicates and not a consistent rise. I was careful to follow the instructions carefully but found that the mixture was quite sloppy before going into the oven . The flavour was OK but I found the eggs added gave it an eggy taste . The texture wasn't too bad .The pumpkin seeds were minimal and on reflection I would have to add more seeds for it to make a difference. I've got a recipe online which I've used and although I don't get as much rise ( I'm still working on that !) I think the yeast flavour definitely adds to the overall taste satisfaction. This bread could work better with the addition of yeast and possibly a little more vital wheat gluten .
L**X
A great mix for making keto bread.
Used this mix as my own attempts were not great. 4 eggs, a bit of water, some butter and 60m in the oven and it's the best keto bread I've had.If you are doing low carbs or keto check this mix out!
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