Off-Grid Knives - Sierra Chef Knife with Sandvik 14C28N Stainless Steel, Kydex Sheath and Belt Clip, G10 Scales, Camping, BBQ & Home Kitchen Use (Blackout)

(You can only do cooking related task with this. It’s not for anything else!)Great knife, however the handle is too large unless you have huge hand. Not the most comfortable handle for me personally. It’s sharp and looks very very cool. Great value if the handle fits you well.

I love the design of the blade (shape) and the 14c28n steel which takes a great edge (doesn't keep it too long, but this steel is very easy to sharpen/touch up). It is a very tough steel (just about the toughest stainless steel there is) which is very important to a larger knife that will be hitting the cutting board frequently and hard. The blade thickness is on the thicker side (I'd prefer a bit slimmer) and the taper could be better, but at this price, this knife is a great value (even at the usual 87$, but at 67$, even better). Blade hardness is around 60-61 (very good for this steel). The G10 scales are tough and should be able to withstand almost anything. The kydex sheath is a nice extra (not fancy, but definitely does the job). Made in Taiwan. Great chef knife/camp knife!

I cook hundreds of pounds of brisket and beef ribs every month, and this knife slices like butter! Haaving such a well made knife on your hip all day saves you tons of time and trouble when you need to cut vegetables, sample meat and ultimately carving your briskets. I own both this version and the larger gen one. Great quality!

Another solid piece, great steel, feels good, all the usual from the tough oones.

The knife is good quality and heavy in the hand. Came nice and sharp.My biggest issue is that the sheath and belt loop are not ambidextrous. As someone left handed it makes this knife literally impossible to carry on my belt

This is my 8th offgrid knife and each one gets better and better!I'll use this for all my grilling needs.